Hardworking and positive Assistant Manager with strong experience in fast food and customer service. I lead by example, support my team, and always try to create a friendly and respectful work environment. I’m confident working under pressure, solving problems quickly, and making sure every guest has a great experience. I enjoy helping team members grow and keeping things running smoothly during busy times. Always ready to step in and do what’s needed to get the job done right.
Lead by example and foster a respectful environment for all team members and guests
• React immediately to issues requiring attention during the shift to ensure smooth operations
• Create a fun and motivating work environment while encouraging the team to meet performance goals
• Train, onboard, and supervise new team members to support ongoing staff development
• Provide floor leadership by working various positions during busy periods and ensuring optimal staff coverage
• Respond to guests in a friendly and efficient manner, addressing concerns with a sense of urgency
• Handle guest complaints professionally, resolving issues and turning negative experiences into positive ones
• Support company-wide incentive programs and promote team engagement
• Demonstrate knowledge of operations management, ensuring compliance with relevant legislation
• Enforce Tim Hortons’ operating standards, food safety, and restaurant policies during each shift
• Oversee proper merchandising and stock levels of all products and packaging
• Perform shift cash handling procedures with accuracy and accountability
• Monitor for and report unsafe acts or conditions to upper management
• Complete all required shift documentation, such as waste records, pre-rush checklists, and walkthroughs
• Support the Restaurant Manager in driving sales and increasing transactions
• Available and capable of leading both opening and closing shifts