Ofisa Kose

• Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
• Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
• Improved member satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.

● Protected consumers by following food handling and safety guidelines.

● Uphold department presentation standards with regular cleaning.

● Replenish cases through shifts to maintain consistent sales.

● Weigh, wrap, and label meat products for sale.

• Defused and settled high-temper disputes between customers to ensure safety and peace.
• Managed a team of security personnel, providing regular training for improved performance and professional growth.
• Oversaw scheduling and performance evaluations.