Nyron O. Singh
Toronto
Summary
Driven and ambitious professional with a strong desire to expand, network and connect with a community of like-minded individuals. Seeking opportunities to collaborate with supportive and dedicated people who share passion for growth and success. Committed to leveraging skills and experience that contribute to dynamic team building and make a meaningful impact in a challenging and rewarding environment.
Overview
11
11
years of professional experience
Work History
Server
Roy Woods Caribbean Restaurant
11.2024 - Current
- Server
- Cashier
- Dishwasher
- Cultivated warm relationships with regular customers.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Served food and beverages promptly with focused attention to customer needs.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Inspected dishes and utensils for cleanliness.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
Budtender
Growers Retail
11.2022 - 01.2024
- Stock Inventory
- Pick orders for online and pick up
- Customer service
- Engaging with the community and offering knowledge on products
- Weighed, prepared and packaged different types of products.
- Answered questions about medicinal and recreational uses and effects and qualities of different strains.
- Checked guests' photo identification for validity and age requirements.
- Packaged regulated products in appropriate exit containers.
- Restocked supplies and arranged displays.
- Maintained strict inventory controls for regulatory compliance across dispensary operations.
Produce Clerk
Metro Grocery store
02.2020 - 11.2020
- Stocked displays in the Produce section
- Quality Control
- Cleaned and swept floors/cooler before closing
- Pleasantly greeted customers and provided prompt and courteous service.
- Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
- Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
- Received and unloaded new items upon delivery and checked products for damage and order accuracy.
- Checked for outdated and overripe grocery items and removed from inventory.
- Kept tidy and organized area to comply with cleanliness standards.
- Sorted and packaged produce items to prepare for shipments.
- Inspected produce to update and adjust pricing information.
- Trained new employees to provide knowledge of proper produce handling and rotation procedures.
- Listened to customer needs and desires to identify and recommend optimal products.
- Prioritized helping customers over completing other routine tasks in store.
Receptionist/Customer Service Lead
Holy Family Catholic Church
08.2015 - 10.2018
- Answered phone calls and assisted parishioners with finding priests they wanted to speak with
- Took out the garbage and recycling as well as closing blinds in the office and church before leaving
- Responded to inquiries from callers seeking information.
- Answered central telephone system and directed calls accordingly.
- Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
- Corresponded with clients through email, telephone, or postal mail.
- Kept reception area clean and neat to give visitors positive first impression.
- Managed multiple tasks and met time-sensitive deadlines.
- Confirmed appointments, communicated with clients, and updated client records.
- Resolved customer problems and complaints.
- Answered phone promptly and directed incoming calls to correct offices.
- Maintained visitor log for entering and leaving facility for security purposes.
- Handled cash transactions and maintained sales and payments records accurately.
Volunteer
Serving Charity Canada
10.2013 - 10.2014
- Learned about architecture and building homes
- Renovated a home
- Was taught the artistic aspect of building homes and making homes look attractive
- Assisted with special events and programs.
- Used strong interpersonal communication skills to convey information to others.
- Supported engaging, fun, and smooth-running events by helping with organization and planning.
- Maintained clean, neat, and operational facilities to serve program needs.
- Approached issues proactively to best meet current and future community needs.
Education
High School Diploma -
Bishop Marrocco/Thomas Merton Catholic Secondary School
06-2019
Skills
- Punctual
- Good listening skills
- Good communication skills
- Reliable
- Ability to work under pressure
- Able to adapt to new environments
- Able to lift heavy amounts of weight
- Quick learner
- Service prioritization
- Supply restocking
- Quality control
- Customer service
- Hospitality service expertise
- Sales techniques
- Order delivery practices
- Team member support
Languages
English
Native or Bilingual
Timeline
Server
Roy Woods Caribbean Restaurant
11.2024 - Current
Budtender
Growers Retail
11.2022 - 01.2024
Produce Clerk
Metro Grocery store
02.2020 - 11.2020
Receptionist/Customer Service Lead
Holy Family Catholic Church
08.2015 - 10.2018
Volunteer
Serving Charity Canada
10.2013 - 10.2014
High School Diploma -
Bishop Marrocco/Thomas Merton Catholic Secondary School
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