Knowledgeable Food Service Supervisor keeps teams working smoothly and efficiently. Proficient in team leadership, schedule management, and inventory coordination. Proven history of innovative management and detail-oriented work.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Food Service Supervisor
The Grand Taj Banquet Halls
04.2020 - Current
Maintained health and food safety standards at all stages, from storage through delivery.
Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
Kept guest and work areas clean, organized and sanitized per established standards.
Ordered new supplies and food to maintain service levels.
Established and managed team schedules and shift assignments.
Banquet Food Server
The Grand Taj Banquet Halls
04.2019 - 12.2020
Provided friendly, courteous service to create memorable moments for guests.
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Maintained event cleanliness during service by promptly clearing dishes after each course.
Arranged linens and table settings according to seating plan and event theme.
Served appetizers, delivered entrees and refilled beverages for banquet guests.
Answered guest questions about event plans and food service choices.
Security Professional
Blackbird Security
01.2020 - 04.2020
Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
Recorded incident reports with detailed accounts of occurrences.
Monitored property and investigated areas of suspicion.
Drafted reports of property damage, theft, accidents and unusual occurrences to document daily activities and irregularities.