Nishad Padhye
Toronto,ON
Summary
Highly motivated candidate with experience in the food industry. Great Communication skills from front office with kitchen knowledge of food safety regulations. Quick learner with multitasking capabilities.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Kitchen Hand
La Foumagerie
11.2022 - 08.2023
- Preparing Sandwiches as well as handling coffee orders.
- Managing the Cash/P.O.S accurately.
- Chopped vegetables, and prepared sauces.
- Managed time to juggle multiple tasks simultaneously with ease also making sure to keep Consistent supplies on hand for expected customer loads.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
Team Member
Burger King
06.2021 - 12.2021
- Assembling various orders for Dine-in, Take-Out, Deliveries accurately.
- Kept work areas clean, organized, and safe.
- Learned all required tasks quickly to maximize performance.
- Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
- Developed strong customer service and product knowledge skills to enhance individual and team performance.
Kitchen Hand
Taj Lands End
12.2019 - 12.2020
- Transported food items from storage areas to kitchen for prepping.
- Followed recipes and chef instructions to prepare food correctly.
- Plated and presented food following chef requirements.
- Labeled and stored all food items correctly and checked expiration dates routinely.
Restaurant Waiter
Taj Lands End
12.2019 - 02.2020
- Answered customers' questions, recommended items, and recorded order information.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Cultivated warm relationships with regular customers.
- Arranged and prepared tables for customers to offer memorable experiences to guests.
Education
Bachelor of Science - Hospitality Management
Institute of Hotel Management
Goa, India06.2021
High School Diploma -
Zenith High
India06.2018
Skills
- Basic Recordkeeping
- Ingredient Preparation
- Inventory Oversight
- Surface Cleaning
- Food Preparation
- Kitchen Operations
- Positive Attitude
- Stock management
- Customer service
- Organizational skills
- Multitasking capabilities
Languages
English
Hindi
Gujarati
Marathi
Certification
- Industrial Training - 6 Months
Timeline
Kitchen Hand
La Foumagerie
11.2022 - 08.2023
Team Member
Burger King
06.2021 - 12.2021
Kitchen Hand
Taj Lands End
12.2019 - 12.2020
Restaurant Waiter
Taj Lands End
12.2019 - 02.2020
Bachelor of Science - Hospitality Management
Institute of Hotel Management
High School Diploma -
Zenith High
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