Summary
Overview
Work History
Education
Skills
Certification
Languages
References
Timeline
Generic

Nikko John Dogcot

Calgary,AB

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Steward

ZODIAC MARITIME LIMITED
LONDON, UNITED KINGDOM
02.2020 - 06.2023
  • Ensured adherence to all sanitation policies and procedures for the kitchen area.
  • Maintained a clean, safe, and organized work environment.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked supplies such as food items in refrigerators, freezers, cupboards.
  • Assisted with unloading delivery trucks and putting away stock.
  • Removed trash from kitchen areas according to established procedures.
  • Disposed of waste materials in designated containers per health regulations.
  • Assisted cooks with preparing ingredients for meals or snacks as requested by supervisor.
  • Responded quickly to any spills or messes that occurred within the kitchen area.
  • Checked temperatures of freezers and refrigeration units regularly throughout shift.
  • Followed all company guidelines related to food safety standards during meal preparation.
  • Unboxed, stored and organized incoming kitchen supplies with every delivery.
  • Restocked kitchen supplies and recorded kitchen inventory each shift.
  • Restocked main kitchen areas with items from shelves, coolers and freezers.
  • Backed up kitchen team members during heavy work periods to maximize team coverage.
  • Effectively multitasked within fast-paced environment.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.

Deck Cadet and Steward

Villa Shipping Lines
Cebu City, Philippines
02.2018 - 02.2019
  • Performed regular maintenance tasks on deck equipment including painting, cleaning rust spots and repairing minor damages.
  • Prepared mooring lines for arrival and departure of vessels to ports and supervised mooring activities as directed by senior officers.
  • Conducted daily rounds of the vessel's deck area to check for any damage or irregularities.
  • Assisted in cargo operations including loading and unloading containers, securing cargo for voyage and making sure all necessary documents are prepared properly.
  • Followed orders issued by superiors accurately while keeping up with changing circumstances onboard ships due to weather conditions or other factors that could affect navigation routes or schedules.
  • Assisted with unloading delivery trucks and putting away stock.
  • Reported any necessary repairs or replacements needed for kitchen equipment.
  • Followed all company guidelines related to food safety standards during meal preparation.
  • Restocked main kitchen areas with items from shelves, coolers and freezers.

Customer Service Crew Member

Jollibee
Davao City, Davao Del Sur
04.2013 - 07.2013
  • Greeted customers and ascertained their needs.
  • Answered customer questions regarding products, pricing, availability and services.
  • Resolved customer complaints in a professional manner.
  • Performed opening and closing duties as assigned by management team.
  • Monitored inventory levels to ensure adequate stock is available for sale.
  • Followed up with customers after purchase to ensure satisfaction was met.
  • Recorded customer feedback for future reference or follow up action.
  • Maintained customer-facing spaces in neat, clean and well-stocked condition.
  • Went above and beyond to help customers and meet needs, delivering exceptional customer service.
  • Demonstrated excellent communication skills in resolving product and consumer complaints.

Education

Bachelor of Science - Marine Transportation

Holy Cross of Davao Collage
Sta Ana Avenue Davao City
11-2017

High School Diploma -

Mintal Comprehensive National Highschool
Philippines
03-2014

Skills

  • Supply Restocking
  • Food safety knowledge
  • Chemicals handling
  • Basic Housekeeping
  • Equipment Inspection
  • Health Code Compliance
  • Manufacturing sanitation
  • Teamwork
  • Ability to perform heavy lifting
  • Problem solving

Certification

Basic Training

Personal Survival Techniques

Basic Training for oil chemical

Elementary First Aid

Fire prevention and Fire Fighting

Personal Safety and Social Responsibility

Marine Pollution

Languages

English
Limited
Tagalog
Professional

References

References available upon request.

Timeline

Steward

ZODIAC MARITIME LIMITED
02.2020 - 06.2023

Deck Cadet and Steward

Villa Shipping Lines
02.2018 - 02.2019

Customer Service Crew Member

Jollibee
04.2013 - 07.2013

Bachelor of Science - Marine Transportation

Holy Cross of Davao Collage

High School Diploma -

Mintal Comprehensive National Highschool
Nikko John Dogcot