Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Nikki Tan

Nikki Tan

Chilliwack

Summary

Accomplished meat processing professional bringing valuable experience in handling and cutting meat to precise specifications. Known for meticulous approach to maintaining equipment and ensuring compliance with safety standards. Highly collaborative and results-driven with proactive attitude towards adapting to changing work demands and team goals.

Overview

11
11
years of professional experience

Work History

Industrial Meat Cutter

FIVE CORNERS MEAT CO.
01.2025 - Current
  • Operated industrial cutting tools to process various meat products efficiently.
  • Ensured compliance with safety and sanitation standards in meat processing operations.
  • Analyzed cutting yields to optimize production efficiency and reduce waste.
  • Implemented best practices for maintaining equipment, enhancing operational uptime.
  • Facilitated smooth operations during peak production times by effectively prioritizing tasks and maintaining focus on time-sensitive duties.
  • Remained compliant with industry regulations regarding food safety practices, contributing to a safe working environment for all employees.
  • Demonstrated adaptability by quickly learning new processes when transitioning between different types of meats or cutting methods as needed.
  • Maintained high-quality standards by adhering to sanitary regulations and proper storage procedures for raw materials.

Meat Department Clerk

Save On Foods (Cottonwood Mall Chilliwack, BC Canada)
10.2024 - 02.2025


  • Ensured compliance with health and safety regulations in meat handling procedures.
  • Assisted customers in selecting high-quality meat products, enhancing customer satisfaction.
  • Maintained cleanliness and organization of the meat department to promote a safe shopping environment.
  • Monitored inventory levels and coordinated stock replenishment to minimize product shortages.
  • Implemented efficiency improvements in processing and packaging operations, reducing waste.
  • Packaged meat products securely using appropriate wrapping materials to ensure freshness during transport home from store by customers.
  • Followed proper safety, handling, and cross-contamination procedures.
  • Maintained a clean and organized meat department workspace, ensuring product quality and safety for consumers.

Barista

Hello Tucker (Promontory Rd. Chilliwack, BC Canada)
06.2024 - 10.2024
  • Responsible of a day-to-day operation of store from opening to closing shift
  • Preparation of Wraps, Sandwiches, Salads and other food items
  • Responsible of making beverages

Barista

Harvest Store + Café (Downtown Chilliwack, BC Canada)
08.2023 - 08.2024
  • Taking guest’s order and making sure of their food and beverages preferences
  • Serving of food in a properly manner
  • Responsible for all beverage products
  • Inventory and Ordering of stocks

Head Barista/Coffee Roaster

Alley Café (Macau, China)
10.2020 - 07.2023
  • Roasting different Coffee Origins
  • Knowledgeable in using any kind of Espresso Machine, French Press, Pour over and other Brewing Equipment's.
  • Responsible in Bar machines Cleaning, Calibration and Maintenance (Espresso Machine, Roaster machine, Grinders and other bar equipment)
  • Cupping and Daily Tasting of Newly Roasted Beans
  • Responsible for overseeing the roastery day-to-day operation
  • Handling the Sales Report, Inventory & Ordering stocks
  • Providing Assistance by responding to guest needs in an effective and efficient manner
  • Demonstrate Great Teamwork by cooperating and assisting co workers
  • Responsible for barista trainings

Head Barista/Bartender

Padre Modern Cuisine (Macau China)
12.2018 - 09.2020
  • Responsible in Creating Coffee and Other Beverage Menu
  • Roasting different coffee origins
  • Producing about 200-300 cups of coffee per day in a Fast-Paced Environment
  • Making of Welcome Drinks, Mocktails and Cocktails and Garnish
  • Responsible for daily calibration of Coffee Machine, Machine maintenance, Roasting & Quality Control
  • Handling Barista Training to Junior Barista’s

Barista

Krispy Kreme Doughnuts & Coffee (CDO, Philippines)
03.2016 - 11.2018
  • Certified Barista & Front of the house trainer of Krispy Kreme Philippines
  • Preparation of bakery products (Glazing of donuts)
  • Responsible of Making coffee and other beverages
  • Cleaning and Store Maintenance

Barista/Food Server

Maison De Bonbon (CDO, Philippines)
06.2014 - 01.2016
  • Taking guest orders and Cashiering
  • Making Coffee and Other Beverages
  • Serving and bussing out
  • Cleaning of Workplace
  • Reporting to supervisor on all Bar items and stocks
  • Replenishing of Bar supplies
  • Promote a Good and Friendly working attitude

Education

Bachelor of Science - Information technology

Southern De Oro Philippines College
Philippines

Skills

  • Knife handling
  • Product packaging
  • Meat deboning
  • Food safety regulations
  • Sharpening tools
  • Precision cutting
  • Food safety
  • Meat cutting

Languages

English
Full Professional

Timeline

Industrial Meat Cutter

FIVE CORNERS MEAT CO.
01.2025 - Current

Meat Department Clerk

Save On Foods (Cottonwood Mall Chilliwack, BC Canada)
10.2024 - 02.2025

Barista

Hello Tucker (Promontory Rd. Chilliwack, BC Canada)
06.2024 - 10.2024

Barista

Harvest Store + Café (Downtown Chilliwack, BC Canada)
08.2023 - 08.2024

Head Barista/Coffee Roaster

Alley Café (Macau, China)
10.2020 - 07.2023

Head Barista/Bartender

Padre Modern Cuisine (Macau China)
12.2018 - 09.2020

Barista

Krispy Kreme Doughnuts & Coffee (CDO, Philippines)
03.2016 - 11.2018

Barista/Food Server

Maison De Bonbon (CDO, Philippines)
06.2014 - 01.2016

Bachelor of Science - Information technology

Southern De Oro Philippines College
Nikki Tan