Accomplished meat processing professional bringing valuable experience in handling and cutting meat to precise specifications. Known for meticulous approach to maintaining equipment and ensuring compliance with safety standards. Highly collaborative and results-driven with proactive attitude towards adapting to changing work demands and team goals.
Overview
11
11
years of professional experience
Work History
Industrial Meat Cutter
FIVE CORNERS MEAT CO.
01.2025 - Current
Operated industrial cutting tools to process various meat products efficiently.
Ensured compliance with safety and sanitation standards in meat processing operations.
Analyzed cutting yields to optimize production efficiency and reduce waste.
Implemented best practices for maintaining equipment, enhancing operational uptime.
Facilitated smooth operations during peak production times by effectively prioritizing tasks and maintaining focus on time-sensitive duties.
Remained compliant with industry regulations regarding food safety practices, contributing to a safe working environment for all employees.
Demonstrated adaptability by quickly learning new processes when transitioning between different types of meats or cutting methods as needed.
Maintained high-quality standards by adhering to sanitary regulations and proper storage procedures for raw materials.
Meat Department Clerk
Save On Foods (Cottonwood Mall Chilliwack, BC Canada)
10.2024 - 02.2025
Ensured compliance with health and safety regulations in meat handling procedures.
Assisted customers in selecting high-quality meat products, enhancing customer satisfaction.
Maintained cleanliness and organization of the meat department to promote a safe shopping environment.
Monitored inventory levels and coordinated stock replenishment to minimize product shortages.
Implemented efficiency improvements in processing and packaging operations, reducing waste.
Packaged meat products securely using appropriate wrapping materials to ensure freshness during transport home from store by customers.
Followed proper safety, handling, and cross-contamination procedures.
Maintained a clean and organized meat department workspace, ensuring product quality and safety for consumers.
Barista
Hello Tucker (Promontory Rd. Chilliwack, BC Canada)
06.2024 - 10.2024
Responsible of a day-to-day operation of store from opening to closing shift
Preparation of Wraps, Sandwiches, Salads and other food items
Responsible of making beverages
Barista
Harvest Store + Café (Downtown Chilliwack, BC Canada)
08.2023 - 08.2024
Taking guest’s order and making sure of their food and beverages preferences
Serving of food in a properly manner
Responsible for all beverage products
Inventory and Ordering of stocks
Head Barista/Coffee Roaster
Alley Café (Macau, China)
10.2020 - 07.2023
Roasting different Coffee Origins
Knowledgeable in using any kind of Espresso Machine, French Press, Pour over and other Brewing Equipment's.
Responsible in Bar machines Cleaning, Calibration and Maintenance (Espresso Machine, Roaster machine, Grinders and other bar equipment)
Cupping and Daily Tasting of Newly Roasted Beans
Responsible for overseeing the roastery day-to-day operation
Handling the Sales Report, Inventory & Ordering stocks
Providing Assistance by responding to guest needs in an effective and efficient manner
Demonstrate Great Teamwork by cooperating and assisting co workers
Responsible for barista trainings
Head Barista/Bartender
Padre Modern Cuisine (Macau China)
12.2018 - 09.2020
Responsible in Creating Coffee and Other Beverage Menu
Roasting different coffee origins
Producing about 200-300 cups of coffee per day in a Fast-Paced Environment
Making of Welcome Drinks, Mocktails and Cocktails and Garnish
Responsible for daily calibration of Coffee Machine, Machine maintenance, Roasting & Quality Control