Summary
Overview
Work History
Education
Skills
Skills
Timeline
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Nidhi Mevada

Windsor,ON

Summary

Dedicated and detail-oriented food quality control inspector with more than 2 years of experience ensuring the safety and quality of food products. Seeking a challenging position in a reputable organization where my skills and expertise in HACCP implementation can contribute to maintain high standard food safety and compliance.

Overview

6
6
years of professional experience

Work History

Quality Control Inspector

Mastronardi Produce
03.2023 - 10.2023
  • Checking the quality of bins from the green house and the quantity of produce coming into warehouse.
  • Implemented and maintained quality control procedure, including HACCP principles, to identify and control critical points in the production process.
  • Assessing product specifications and testing them with customer requirements.
  • Checking and recording specifications. Such as vegetable/fruit size, width, weight, color, height and any imperfection.
  • Inspecting, recording and reporting the quality of all incoming, outgoing and current commodities.
  • Executed daily lab work and put data into designated quality control’s excel sheet.
  • Maintaining an open line of communication with line leads and supervisor.
  • Ensuring product compliance within legal and quality standards.
  • Conducted regular audits of production facilities to identify areas for improvement and ensure strict adherence to food safety regulations
  • Preparing reports, discussing progress, and requirements with the growers and management team.
  • Other duties as assigned by team members.

Quality Control Technician

Sunrise Food Company
01.2018 - 05.2021
  • Develops microbiological specifications, SOPs, and documents controls for new products introductions.
  • Conducted rigorous inspections of raw materials, production processes, and finished products to ensure compliance with regulatory standards and company specifications.
  • Proficient in implementing and maintaining food safety programs, Sanitation, HACCP plans, and quality control procedures
  • Prepared and presented technical reports to managers and co-workers provided technical support of all laboratory functions including an inventory of reagents, stocking of reagents and housecleaning and safety.
  • Conducted regular audits of production facilities to identify areas for improvement and ensure strict adherence to food safety regulations.
  • Completed different testing to check quality of raw material, finished product and foreign product like MLT, gram staining, EM, water testing and other testing from all 7 different departments. Adhere to QC documentation system, prepare and review document change requests as required.
  • Prepared TPC Swabs by creating samples in LIMS and entered the result in the soft-ware after receiving the results. Knowledge in monthly calibration of pH meter, weigh balance and autoclave validation.
  • · Other duties as assigned by team members.


Education

High School Diploma -

St. Clair College of Applied Arts And Technology
Windsor, ON
04.2023

Bachelor of Science - Microbiology

M.G. Science Institute
Ahmedabad, India
04.2017

Skills

  • Equipment Calibration
  • Product Inspection
  • Materials Testing
  • Inspection Documentation
  • Safety Procedures
  • Visual Inspections
  • Reporting and Analysis
  • Sampling Protocols

Skills

Strong analytical and problem solving skill

• Basic Computer Skills (MS Excel, MS Word, Outlook, PowerPoint)

• Reporting and Analysis

• Safety Procedures

• Quality Standards

• Sampling Protocols

• Document Maintenance

• Manufacturing Processes

• Familiarity with regulatory requirements including HACCP, CCP, FDA, cGMP, GDP standards.

• Proficient in pH meter, DO meter, gas chromatography, spectrophotometer, sample digester and rotatory evaporators.

• Knowledgeable in  SOP, LIMS, SAP, Process Control System, QMS, SCADA.

• Excellent Oratory skills & Brainstorming.

Timeline

Quality Control Inspector

Mastronardi Produce
03.2023 - 10.2023

Quality Control Technician

Sunrise Food Company
01.2018 - 05.2021

High School Diploma -

St. Clair College of Applied Arts And Technology

Bachelor of Science - Microbiology

M.G. Science Institute
Nidhi Mevada