Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Nicole Gardner

New Glasgow

Summary

After many years in the food industry, I am looking to transition into a new career. On top of food preparation, my position also consisted of maintaining a safe and sanitary work environment while meeting the requirements of Nova Scotia Food and Health.

Overview

9
9
years of professional experience

Work History

Cook

Tilly's Kitchen
08.2022 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Cook

Appleseed Modern Diner
06.2016 - 08.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.

Education

NNEC
New Glasgow, NS

Skills

  • Customer service
  • Completes tasks in a timely manner
  • Cleaning and organization
  • Food handler certification
  • Multitasking
  • Works well with others

References

Brad O'Leary (Chef at Tilly's Kitchen)           403-614-8568

Rachel Smith (Appleseed Modern Diner)     902-301-8790

Timeline

Cook

Tilly's Kitchen
08.2022 - Current

Cook

Appleseed Modern Diner
06.2016 - 08.2022

NNEC
Nicole Gardner