Summary
Overview
Work History
Skills
Timeline
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Nicole Abrego

Ontario

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.

Overview

11
11
years of professional experience

Work History

Bartender

Brizo Bar & Restaurant
Marina del Rey
08.2024 - Current
  • Prepared and served a variety of cocktails and beverages to customers.
  • Maintained cleanliness and organization of the bar area throughout shifts.
  • Engaged with customers, providing friendly service and drink recommendations.
  • Managed inventory, ensuring proper stock levels of liquor and supplies.
  • Operated point-of-sale system for processing customer transactions efficiently.
  • Assisted in training new bartenders on best practices and menu items.
  • Performed opening and closing duties including restocking supplies.
  • Greeted customers and provided excellent customer service.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Effectively multitasked within fast-paced environment.
  • Made friendly conversation with customers to provide enjoyable bar experience.
  • Managed accurate bar tabs and processed cash and credit card transactions.

Bartender/Server

Whiskey Reds
Marina del Rey
09.2021 - 08.2024
  • Mixed and served a variety of cocktails and beverages for customers.
  • Maintained cleanliness and organization of the bar area at all times.
  • Managed inventory levels by tracking stock and ordering supplies as needed.
  • Provided exceptional customer service by engaging with guests and taking orders.
  • Collaborated with kitchen staff to ensure smooth service during peak hours.
  • Trained new bartenders on drink preparation and bar protocols effectively.
  • Resolved customer complaints promptly to maintain a positive atmosphere.
  • Performed opening and closing duties including restocking supplies.
  • Processed payments accurately and efficiently with POS system.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Effectively multitasked within fast-paced environment.
  • Managed accurate bar tabs and processed cash and credit card transactions.
  • Managed food and drink orders efficiently to ensure timely delivery.
  • Assisted in training new servers on company procedures and service protocols.
  • Provided exceptional service to high volume of daily customers.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Stayed informed about daily specials, new menu items, promotions.
  • Stocked service areas with supplies during slow periods.

Server

Lazy Dog Restaurant & Bar
Ontario
04.2018 - 07.2020
  • Provided exceptional service to guests in a fast-paced dining environment.
  • Managed food and beverage orders using POS systems efficiently.
  • Collaborated with kitchen staff to ensure timely food delivery.
  • Maintained cleanliness and organization of dining areas throughout service.
  • Provided excellent customer service to ensure satisfaction.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Provided exceptional service to high volume of daily customers.
  • Operated POS terminals to input orders, split bills, and calculate totals.
  • Greeted customers, answered questions, and recommended specials to increase profits.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Assisted in training new servers.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Stayed informed about daily specials, new menu items, promotions.
  • Stocked service areas with supplies during slow periods.
  • Took reservations and to-go orders to streamline process for both customer and restaurant.

Server

Gus’s Barbecue
Claremont
06.2015 - 05.2018
  • Provided exceptional service to guests in a fast-paced dining environment.
  • Managed food and beverage orders using POS systems efficiently.
  • Collaborated with kitchen staff to ensure timely food delivery.
  • Maintained cleanliness and organization of dining areas throughout service.
  • Handled customer inquiries and resolved issues promptly and professionally.
  • Processed payments accurately while ensuring a smooth checkout experience.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Took orders from customers accurately and in a timely manner.
  • Operated POS terminals to input orders, split bills, and calculate totals.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Assisted in training new servers.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Stayed informed about daily specials, new menu items, promotions.
  • Provided exceptional service to high volume of daily customers.
  • Stocked service areas with supplies during slow periods.
  • Informed customers of daily specials and signature menu items.
  • Took reservations and to-go orders to streamline process for both customer and restaurant.

Skills

  • Cocktail preparation
  • Inventory management
  • POS system operation
  • Customer engagement
  • Staff training
  • Menu knowledge
  • Sales promotion
  • Multitasking ability
  • Attention to detail
  • Recipe and menu memorization
  • Memory retention
  • New hire training
  • Hospitality service expertise
  • Outgoing personality
  • Highly reliable
  • Outstanding customer service

Timeline

Bartender

Brizo Bar & Restaurant
08.2024 - Current

Bartender/Server

Whiskey Reds
09.2021 - 08.2024

Server

Lazy Dog Restaurant & Bar
04.2018 - 07.2020

Server

Gus’s Barbecue
06.2015 - 05.2018
Nicole Abrego