Summary
Overview
Work History
Education
Skills
Timeline
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Nichole Sproule

Surrey,BC

Summary

Dynamic server and bartender with a strong work ethic and exceptional customer service skills, honed through years of experience. Known for boosting sales through effective upselling and fostering guest engagement, while maintaining cleanliness standards in high-volume dining environments. Proven ability to prioritize tasks and collaborate with team members for seamless service.

Overview

4
4
years of professional experience

Work History

Server/Bartender

Highwayman Pub
08.2023 - Current
  • Served food and beverages promptly with focused attention to customer needs.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Adhered to proper food handling procedures and safety guidelines for the well-being of guests and team members alike.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations.
  • Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Kept up with fast-paced environments, ensuring timely delivery of orders during peak hours.
  • Boosted repeat customer rates, remembered regular guests' preferences and greeted them by name.

Server/Bartender

Charlie Don't Surf
06.2022 - 08.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.

Server

Onyx Steakhouse
03.2021 - 08.2022
  • Served food and beverages promptly with focused attention to customer needs.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.

Education

Bachelor of Science -

Cambrian College of Applied Arts And Technology
Greater Sudbury, None
01-2005

Skills

  • Strong work ethic
  • Task prioritization
  • Guest engagement
  • Exceptional customer service
  • Performance improvement
  • Team collaboration
  • Cleanliness standards
  • High volume dining
  • Cash handling
  • Order accuracy
  • Professional appearance
  • Memory retention

Timeline

Server/Bartender

Highwayman Pub
08.2023 - Current

Server/Bartender

Charlie Don't Surf
06.2022 - 08.2023

Server

Onyx Steakhouse
03.2021 - 08.2022

Bachelor of Science -

Cambrian College of Applied Arts And Technology
Nichole Sproule