Dedicated professional with experience in fast-paced food service environments. Skilled in team collaboration and inventory management, consistently achieving production goals while upholding high standards of food safety and cleanliness.
Overview
3
3
years of professional experience
Work History
Team member
Blaze Pizza
Irvine
02.2017 - 12.2019
Prepared fresh ingredients for pizza assembly, ensuring adherence to quality standards for customer satisfaction.
Operated kitchen equipment safely and efficiently, contributing to smooth operations during busy shifts.
Assisted team members in maintaining a clean and organized work area.
Delivered excellent customer service by taking orders and answering questions.
Collaborated with team to achieve production goals during peak hours, enhancing overall service efficiency.
Followed food safety guidelines to ensure safe food handling practices.
Maintained inventory levels by restocking supplies as needed throughout the shift.
Operated cash registers to process payments from customers.
Worked hard to learn required tasks quickly to maximize performance.
Greeted customers upon entering the store with a friendly demeanor.
Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
Collaborated with team members to maximize productivity and efficiency.
Rotated through a series of different stations based on team needs.
Built and maintained working relationships with peers and upper management.
Organized inventory shelves for easy access and maintenance of stock levels.
Team Member
Jamba Juice
Irvine
01.2018 - 05.2019
Collected, counted and disbursed money to complete basic bookkeeping and banking transactions.
Computed, recorded and proofread data or reports.
Assisted in inventory management, ensuring stock levels met demand without excess.
Adhered to safety guidelines while operating machinery or stocking shelves.
Upheld high standards of productivity and quality in operations.
Organized inventory shelves for easy access and maintenance of stock levels.
Collaborated with team members to maximize productivity and efficiency.
Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
Greeted customers upon entering the store with a friendly demeanor.
Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
Operated cash registers to process payments from customers.
Operated kitchen equipment safely while following food preparation guidelines.
Assisted in maintaining a clean and organized work area during shifts.
Funnel Cakes Cashier/ Food truck
State fair
Arden way
08.2016 - 10.2016
Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
Operated cash register or POS system to receive payment by cash, check and credit card.
Processed customer transactions efficiently using point-of-sale systems.
Ensured customers received correct change during transactions.
Assisted customers with inquiries and product information to enhance their experience during busy events.
Collaborated with team members to manage peak service hours smoothly.
Resolved customer issues promptly to maintain satisfaction and support smooth operations during high-traffic periods.
Maintained cleanliness of checkout area, ensuring a welcoming environment for customers.
Education
Bachelor of Science -
University of California, Irvine
Irvine, CA
03-2019
High School Diploma -
Valley High School
Sacramento, CA
05-2016
Skills
Food preparation
Food safety
Point-of-sale operation
Inventory management
Kitchen equipment operation
Team collaboration
Customer service
Affiliations
Doordash/Uber for 5 years consecutively with over 99% on time deliveries and service lifetime deliveries over 4000 collectively