Summary
Overview
Work History
Education
Skills
Timeline
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Nelope Jelley

Mokelumne Hill

Summary

Dynamic culinary professional with experience at Rosebud's Cafe, excelling in time management and attention to detail. Proven ability to enhance menu variety through creative contributions and maintain high standards of cleanliness and organization. Highly motivated team player, dedicated to delivering exceptional customer service and optimizing team efficiency.

Overview

3
3
years of professional experience

Work History

Line Cook

Rosebud's Cafe
04.2016 - 10.2016
  • Prepared ingredients for daily menu items, ensuring freshness and quality.
  • Operated kitchen equipment safely and efficiently to maintain productivity.
  • Assisted in creating daily specials, contributing to menu variety and customer satisfaction.
  • Maintained cleanliness of workstations and adhered to food safety regulations consistently.

Assistant Chef

Gold Country Lanes
04.2014 - 04.2016
  • Assisted in meal preparation and cooking, ensuring adherence to recipes and presentation standards.
  • Maintained cleanliness and organization of kitchen workspace, following food safety protocols.
  • Collaborated with team members to optimize workflow and enhance kitchen efficiency.
  • Supported inventory management by monitoring stock levels and assisting in ordering supplies.
  • Participated in menu planning sessions, contributing creative ideas for daily specials.

Education

Chef's Certificate - Culinary

Le Cordon Bleu
Sacramento, CA
06-2014

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Customer service
  • Professional attitude
  • Active listener
  • Team coordination
  • Problem-solving

Timeline

Line Cook

Rosebud's Cafe
04.2016 - 10.2016

Assistant Chef

Gold Country Lanes
04.2014 - 04.2016

Chef's Certificate - Culinary

Le Cordon Bleu

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Nelope Jelley