Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Nelida Ophelie Malou

Toronto,Canada

Summary

Motivated and reliable individual with strong time management and communication skills, eager to grow in the food service industry. Quick learner, with a positive attitude, and a strong focus on customer satisfaction. Committed to providing friendly and efficient service in fast-paced environments.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Prep Line Cook

Milou restaurant
Toronto, ON
06.2022 - Current
  • Prepared ingredients following Milou restaurant's recipes and standards.
  • Assisted chefs by maintaining a clean and safe cooking environment.
  • Collaborated with team members to streamline food prep processes effectively.

Customer Service Representative

Public Outreach Fundraising
Toronto, Ontario
07.2024 - 06.2025
  • Resolved customer complaints by actively listening and offering effective solutions.
  • Assisted customers with inquiries and provided detailed information about services.
  • Handled high-volume calls while ensuring a positive customer experience.
  • Remained calm and professional in stressful circumstances and effectively diffused tense situations.

Server

Queen of Persia
Toronto, ON
06.2022 - 08.2022
  • Provided excellent customer service in a fast-paced restaurant environment.
  • Took accurate orders and communicated them to kitchen staff efficiently.
  • Maintained cleanliness and organization of dining area throughout shifts.
  • Handled customer inquiries and resolved issues promptly and professionally.
  • Supported special events by setting up tables and preparing service areas accordingly.

Education

Bachelor - Economics and Social Innovation

University of French Ontario
Toronto, Ontario
01.2026

Bachelor's degree - Management of agricultural and agri-food companies

El hadji Ibrahima Niasse University
Fatick, Senegal
01.2021

Baccalaureate - experimental sciences

secondary school Angela Davis
Dakar, Senegal
01.2019

Skills

  • Liquor, wine, and food service
  • Customer service
  • Team collaboration
  • Allergy awareness
  • Check payment processing
  • Guest seating

Certification

  • smart serve

Languages

French
Professional
English
Limited

Timeline

Customer Service Representative

Public Outreach Fundraising
07.2024 - 06.2025

Server

Queen of Persia
06.2022 - 08.2022

Prep Line Cook

Milou restaurant
06.2022 - Current

Bachelor - Economics and Social Innovation

University of French Ontario

Bachelor's degree - Management of agricultural and agri-food companies

El hadji Ibrahima Niasse University

Baccalaureate - experimental sciences

secondary school Angela Davis
Nelida Ophelie Malou