Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Hi, I’m

Negin Safarifard

Toronto,ON

Summary

Experienced host and skilled barista with a passion for providing exceptional customer service and creating a welcoming atmosphere. Demonstrated ability to manage front-of-house operations, greet and seat guests, and ensure a smooth dining experience. Proficient in preparing and serving a variety of high-quality beverages, including espresso-based drinks and specialty brews. Possess excellent interpersonal and communication skills, adept at building rapport with customers and working effectively in a team-oriented environment. Committed to delivering an outstanding guest experience while maintaining a clean and organized workspace.

Overview

3
years of professional experience
1
Certification

Work History

MOXIE'S
Toronto, ON

Host
03.2023 - 07.2023

Job overview

  • Stayed attentive to server availability and table turnover to quickly seat guests.
  • Managed guest expectations by relaying information regarding hours, wait times and specials.
  • Answered phones promptly to record and confirm reservations.
  • Helped restaurant staff set up small and large events to coordinate smooth execution.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Responded appropriately to customer complaints, bringing major issues to attention of manager on duty.
  • Supported serving staff, food runners and bussers to keep dining room presentable and ready for guests.

Lamiz
Isfahan, Iran

Barista Shift Lead
05.2020 - 10.2022

Job overview

  • Greeted guests with pleasant smile and superior customer service.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.
  • Managed morning rush of customers daily with efficient, levelheaded customer service.
  • Maintained strong knowledge of coffee by participating in workshops, conferences and online education classes.
  • Greeted and communicated with customers to take beverage orders and offer recommendations based on taste preferences.
  • Utilized coffee maker, espresso machine and French press to prepare coffee.
  • Recommended pastries and sandwiches to pair with customers' beverages.

Education

George Brown College
Toronto, ON

MBA from Business Administration
04.2025

Azarm
Iran

High School Diploma
07.2019

Skills

  • Up-Selling
  • Speedy and Efficient
  • Friendly and Outgoing
  • Coffee Expertise
  • latte art
  • Reservation Management
  • Team Collaboration
  • Safe Food Handling

Languages

French
Limited
Persian
Native/ Bilingual

Certification

  • Barista and brewing skill level 1 , Vocational training - 2022

Timeline

Host

MOXIE'S
03.2023 - 07.2023

Barista Shift Lead

Lamiz
05.2020 - 10.2022

George Brown College

MBA from Business Administration

Azarm

High School Diploma
Negin Safarifard