Neda Omidi Arjenaki
Montreal,QC
Summary
Dedicated food scientist with advanced knowledge of nutrition, leveraging expertise in both fields to advance food science research. Experienced in conducting experiments, analyzing data, and applying neuroscientific principles to enhance food formulations for cognitive health. Committed to harnessing the synergy between food science and nutrition to innovate solutions that promote brain health and elevate the nutritional quality of food products.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Research Assistant
Recherché Du CHUM (CRCHUM)
06.2021 - Current
Research and Development Scientist
Isfahan University Of Technology
10.2018 - 12.2020
Quality Control Specialist
Chika International Food Industrial
10.2016 - 11.2018
Quality control technician
Sekkeh Gaz Company
03.2014 - 02.2015
Teaching Assistant
Shiraz University
09.2012 - 09.2014
Education
Master of Science - Nutrition
Université De Montréal
Montreal, QC2023
Master of Science - Food Engineering
Isfahan University of Technology
Isfahan, Iran2016
Bachelor of Science - Food Science and Technology
Shiraz University
Shiraz, Iran2014
Skills
Food Science Technical Skills: Food Safety, Food Product Development, Food Packaging and Preservation, Food Process Design and Optimization, Food Microbiology, Nutritional Analysis, ISO Standards,Compliance Monitoring, Hazard Analysis Critical Control Points, Statistical Analysis, Research and Data Analysis, Quality Assurance Protocols
Technical Software: Microsoft Office Word, PowerPoint, Excel, GraphPad Prism, SPSS Statistical, Analysis Software, Endnote, SAS
Certification
- Nanotechnology and its applications in modern packaging
- Food Product Formulation
- Hazard Analysis and Critical Control Point (HACCP)
- Pathology of canned industry
- Removing bitterness of the olives and the production of olives in food industry
Timeline
Research Assistant
Recherché Du CHUM (CRCHUM)
06.2021 - Current
Research and Development Scientist
Isfahan University Of Technology
10.2018 - 12.2020
Quality Control Specialist
Chika International Food Industrial
10.2016 - 11.2018
Quality control technician
Sekkeh Gaz Company
03.2014 - 02.2015
Teaching Assistant
Shiraz University
09.2012 - 09.2014
Master of Science - Nutrition
Université De Montréal
Master of Science - Food Engineering
Isfahan University of Technology
Bachelor of Science - Food Science and Technology
Shiraz University
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