Crew Member
McDonald's Restaurant
06.2021 - 08.2021
- Provided exceptional customer service by taking orders and addressing inquiries efficiently.
- Maintained cleanliness and organization of work areas to enhance operational efficiency.
- Assisted in food preparation and assembly according to safety and quality standards.
- Collaborated with team members to ensure timely service during peak hours.
- Learned and adhered to health and safety regulations within the workplace environment.
- Operated kitchen equipment safely while adhering to operational guidelines.
- Adapted quickly to new tasks and responsibilities as directed by supervisors.
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Collaborated with team members to complete orders.
- Worked well with teammates and accepted coaching from management team.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Assisted other team members to achieve goals.
- Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
- Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
- Prepared products following restaurant, health, and safety standards and procedures.
- Ensured accurate order fulfillment with diligent attention to details while assembling meals.
