Nazanin Shajie

Customer Service Skills: Ability to provide exceptional service and create a welcoming atmosphere for guests

Interpersonal Skills: Building rapport and establishing positive relationships with guests and team members

Problem-Solving Skills: Ability to quickly address and resolve guest concerns or complaints effectively

Multitasking Abilities: Managing multiple tasks efficiently in a fast-paced environment without compromising service quality

Teamwork: Collaborating with kitchen staff and other team members to ensure smooth operations and guest satisfaction