Summary
Work History
Education
Skills
Timeline
Generic

NAVROSE SINGH

Brampton,ON

Summary

At RESTAURANT, I enhanced kitchen operations through meticulous workstation organization and mastery in cooking techniques, significantly contributing to team efficiency and food cost reduction. My adeptness in kitchen safety and sanitation, coupled with strong interpersonal skills, ensured peak performance during high-volume periods, showcasing my ability to meet and exceed employer expectations.

Work History

Chef Helper

RESTAURANT
12.2023 - 05.2024
  • Enhanced kitchen efficiency by maintaining clean and organized workstations.
  • Developed strong working relationships with fellow staff members, promoting effective communication within the kitchen team.
  • Managed time effectively under pressure during peak service hours for optimal performance.
  • Assisted with inventory management to minimize food waste and reduce costs.
  • Mastered various cooking techniques, expanding versatility in the kitchen environment.
  • Cleaned and oiled kitchen equipment to maintain optimized function.

Education

High School Diploma -

SIRI GURU TEG BAHADUR SR.SEC. PUBLIC SCHOOL
INDIA
05.2023

Skills

  • Cooking techniques
  • Food Preparation
  • Kitchen Safety
  • Sanitation Practices

Timeline

Chef Helper

RESTAURANT
12.2023 - 05.2024

High School Diploma -

SIRI GURU TEG BAHADUR SR.SEC. PUBLIC SCHOOL
NAVROSE SINGH