Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Navpreet Kaur

Windsor

Summary

Professional with strong experience in managing restaurant operations, ensuring high standards and exceptional results. Proven ability to lead teams, adapt to changing needs, and optimize both front and back-of-house efficiency. Expertise in customer service, staff training, and inventory management. Known for fostering collaboration and consistently achieving goals.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Production Associate

Leggit and Platt
03.2025 - 06.2025
  • Maintained a flexible approach to work assignments, willingly cross-training in other areas to support changing production needs.
  • Used equipment properly to avoid workplace hazards or injuries.
  • Organized work to meet demanding production goals.
  • Participated in training sessions to enhance skills and knowledge.

Machine Operator

Vistaprint
10.2024 - 02.2025
  • Followed detailed instructions to operate machines with accuracy and produce quality products.
  • Set up and adjusted equipment and properly configured machines for daily operation.
  • Complied with company and OSHA safety rules and regulations.
  • Calibrated, tested, and adjusted machine settings or controls in preparation for production operations.

Quality Inspector Team Leader

TRIGO Quality Group
11.2024 - 01.2025
  • Facilitated clear communication between production staff and management, fostering a culture of continuous improvement within the organization.
  • Collaborated with cross-functional teams to address quality issues and implement corrective actions promptly.
  • Reduced defects in manufactured products by closely monitoring production processes and identifying areas for improvement.
  • Streamlined inspection processes by developing detailed checklists, resulting in increased accuracy and consistency among team members.

Assistant Restaurant Manager

Dhesi Swaad
11.2023 - 10.2024
  • Supervised all areas of restaurant to keep it clean and well-maintained.
  • Monitored daily cash transactions, ensuring accuracy in all financial reporting processes.
  • Managed staff schedules, ensuring adequate coverage during peak times and reduced labor costs.
  • Enhanced customer satisfaction by addressing and resolving complaints promptly and professionally.

Vegetable Packer

Topline Farm's
07.2023 - 09.2023
  • Maintained a clean and organized work environment, promoting safety and productivity.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Managed workload effectively under pressure during peak periods while maintaining focus on quality control measures.
  • Performed required housekeeping to keep work areas clean such as sweeping floors, putting trash in trash containers and picking up product from floor.

Education

Diploma in Bussiness - Accounting

St. Clair College of Applied Arts And Technology
Windsor
08-2024

Skills

  • Efficient multitasking
  • Packaging and labeling
  • Computer skills
  • Quality assurance
  • Food safety compliance
  • Customer assistance
  • Warehouse safety
  • Good communication
  • Machinery operation

Languages

English
Full Professional
Punjabi
Native or Bilingual
Hindi
Full Professional

Certification

  • Security License - December 2025
  • First aid and CPR Training - September 2026
  • Food Handler Certificate - September 2029
  • WHMIS , Health and Safety - December 2026


Timeline

Production Associate

Leggit and Platt
03.2025 - 06.2025

Quality Inspector Team Leader

TRIGO Quality Group
11.2024 - 01.2025

Machine Operator

Vistaprint
10.2024 - 02.2025

Assistant Restaurant Manager

Dhesi Swaad
11.2023 - 10.2024

Vegetable Packer

Topline Farm's
07.2023 - 09.2023

Diploma in Bussiness - Accounting

St. Clair College of Applied Arts And Technology

Similar Profiles

CREATE PROFILE
Navpreet Kaur