
Dynamic and detail-oriented hospitality professional with a proven track record in service supervision, event coordination, and administrative support across high-profile cultural and corporate settings. Experienced in orchestrating seamless events from setup to teardown, managing inventories with precision, and leading cross-functional teams to deliver exceptional guest experiences. Skilled in MS Office, Shopify, and floor plan coordination, with comprehensive knowledge of Ontario liquor legislation and health regulations. Certified in Food Handling and Smart Serve, physically fit, and adept at adapting quickly in fast-paced environments. Known for a collaborative approach, problem-solving under pressure, and a passion for contributing to the Royal Ontario Museum’s mission of connecting communities to art, culture, and nature through world-class events and experiences.