Skilled in precision cutting and maintaining high standards of hygiene in fast-paced environment. Developed expertise in meat handling, customer service, and inventory management. Looking to transition into new field, leveraging these skills to contribute effectively to different industry.
I worked at Waraich Meats where I handled customer orders, prepared and packed meat products, and maintained cleanliness in the shop. I gained hands-on experience in meat cutting using proper tools and safety techniques. I also learned how to prepare different types of marinations such as tandoori, malai, and lemon-herb. This job helped me improve my communication, customer service, and teamwork skills in a fast-paced environment.