Nathaniel Silva
Montebello
Summary
Bringing positive, upbeat attitude and passion for culinary excellence, with deep knowledge of food preparation and kitchen management combined with advanced skills in recipe creation and plating. Adept at maintaining high standards of kitchen hygiene and efficiency, ensuring smooth operations and exceptional dining experiences. Committed to delivering innovative dishes and enhancing guest satisfaction.
Overview
1
1
year of professional experience
Work History
Sous Chef
Zachihibachi
07.2023 - 10.2024
Iv worked with customers helping them with any need and any customer service. I’d bring out the food and collect the money
Education
Apprentice - Election Technician
UEI College
Huntington Park, CASkills
I have my food handlers permit, I’m a very polite and social person who is not shy and is willing to do what ever is needed to succeed
Timeline
Sous Chef
Zachihibachi
07.2023 - 10.2024
Apprentice - Election Technician
UEI College
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