Detail-oriented professional with extensive experience in food service. Recognized for exceptional time management and multitasking skills, ensuring a clean and welcoming environment while delivering top-notch customer service.
Overview
7
7
years of professional experience
Work History
Crew Member
Koja Kitchen
732 K St, Sacramento, CA 95814
07.2021 - Current
Delivered exceptional customer service in a fast-paced environment, ensuring customer satisfaction.
Operated kitchen equipment efficiently while adhering to safety and sanitation standards.
Collaborated with team members to prepare and serve food quickly during peak hours.
Maintained cleanliness of work areas, following strict health regulations and policies.
Took orders, prepared meals, and collected payments.
Worked well with teammates and accepted coaching from management team.
Collaborated with team members to complete orders.
Food Court Team Member
Shanghai Banjum
440 S Vermont Ave Unit 102 Los Angeles, CA 90020
10.2018 - 12.2020
Delivered exceptional customer service in a fast-paced food court environment.
Operated point-of-sale systems efficiently, ensuring accurate transactions.
Ensured a clean and welcoming atmosphere for guests by regularly sanitizing surfaces and equipment.
Prepared various menu items following strict recipes and presentation guidelines for consistent product quality.
Actively listened to customer feedback regarding menu offerings leading to improved selection choices.
Cashier/Server
Mansoo Korean BBQ
3429 W 8th St Los Angeles, CA 90005
11.2019 - 10.2020
Processed customer transactions efficiently using point-of-sale systems.
Maintained accurate cash drawer through regular balance checks.
Assisted customers with menu selections and special requests.
Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.