Nathan Fisher
Vancouver,BC
Summary
I believe that a strong work ethic demonstrates a willingness to learn, it allows individuals to grow as a part of a team. Hard work not only benefits our professional lives, it also teaches us valuable skills that can be applied to our personal lives. With that being said, I am a very hard worker. I take pride in learning new skills, and am constantly driven to live into my potential. I hold myself to very high standard, always looking for opportunities to learn, coach others and grow as a member of the team.
Overview
3
3
years of professional experience
Work History
Expeditor/Server
Per Se Social Corner
10.2023 - Current
- Trained new expeditors and food runners according to company policies and standards.
- Skilled at working independently and collaboratively in a team environment.
- Self-motivated, with a strong sense of personal responsibility.
Supervisor
The Lazy Gourmet
07.2023 - Current
- Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
- Achieved results by working with staff to meet established targets.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
BARTENDER/SERVER
Italian Table
03.2022 - 05.2023
- Greeted and accommodated guests, building positive experience from first interaction.
- Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
- Prioritized multiple tasks in dynamic environment, stayed calm and composed during times of high stress and increasing demand
BARTENDER
Prime Catering
03.2022 - 05.2023
- Followed bar recipes to deliver consistent drink quality and control costs.
- Mixed liquor, soda, and bitters to prepare cocktails and other drinks.
- Conducted bar inventory on regular basis to complete daily requisition sheets.
- Trained newly hired staff to properly follow procedures and provide an exceptional level of customer service.
LINE COOK
Browns Social House
05.2021 - 03.2022
- Memorized restaurant recipes to accurately and quickly prepare dishes.
- Planned timing of food production to coordinate with meal serving hours, preserving food quality.
- Trained newly hired line workers regarding restaurant recipes and policies.
Education
High School Diploma -
Catholic Central High School
Lethbridge, AB06.2022
Skills
- Reliability
- Promptness
- Communication
- Work Ethic
- Composure
- Hospitality
References
- Alan Hu (GM) Per Se Social Corner, (778)997-1817
- Phillip Black (Supervisor) The Lazy Gourmet, (778)835-4571
- Sarah Ferrari (GM) Italian Table/Prime Catering, (403)795-1594
- Sherri Otis (Personal) (403)593-1616
Timeline
Expeditor/Server
Per Se Social Corner
10.2023 - Current
Supervisor
The Lazy Gourmet
07.2023 - Current
BARTENDER/SERVER
Italian Table
03.2022 - 05.2023
BARTENDER
Prime Catering
03.2022 - 05.2023
LINE COOK
Browns Social House
05.2021 - 03.2022
High School Diploma -
Catholic Central High School
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