Nathan Bunyard

• Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
• Maximized table turnover rate by efficiently managing reservations and seating arrangements.
• Maintained a clean and orderly dining area for an enjoyable guest experience.
• Handled up to eight four-tops at a time, parties, up to 65 guests over a 5 hour service period.
• Extensive wine knowledge including the actual wine and the service.

• Enhanced customer dining experience by promptly clearing tables and efficiently resetting them for new guests.
• Assisted servers in meeting customers' needs by refilling drinks, providing condiments, and addressing any concerns.
• Maintained a clean and organized dining area by routinely sweeping floors, wiping surfaces, and removing trash.
• Received consistent positive feedback from both customers and management for exceptional attention to detail and commitment to excellent service.
• Efficiently cut bread per order.
• Punctually set up both a large outdoor section (29 tables) and an extensive indoor section (24 tables) prior to open

• Kept vineyard facilities and equipment in good working order for ongoing operations.
• Cleaned, scrubbed, and sanitized all portions of the winemaking process.
• Operated specialized machinery: grape presses, grape elevators, pumps. hoses, clamps, etc.
• Completed and maintained work orders.
• Independently worked.
• Maintained positive attitude amidst a minimum of a 80-hour work week.

• Checked quality of products and removed expired items.
• Cleaned and sanitized equipment, tools and work surfaces.
• Followed written recipes to prepare prepackaged meals.
• Answered customer questions about products and services, helped locate merchandise and promoted key items.
• Assisted customers with product selection by making recommendations and suggestions based on customer needs.
• Built customer loyalty and retention by delivering excellent shopping experiences.

My responsibilities entailed:

• Filing court documents
• Scanning and uploading court documents and other correspondence to their appropriate places.
• Using excel to document where all correspondence was going
• Helping lift and move various objects
• Cleaning (desks, bathrooms, trash cans)
• Received and shipped mail

Chose to transfer to Century College in the Fall of 2024.

• Moderated and drafted debate material for the Speech and Debate Team/Club
• Member of the TLT (Tomorrow's Leaders Today) program
• Leader of YES (Youth Environmental Services) Coast youth peer groups
• Actively participated in the Leo Club
• Co-founded the Frisbee Club
• Pitched for Maria Carrillo High School Varsity for 2 years, went to 2 championships.