Natalie Van Tassell
San Diego
Summary
Recent graduate with foundational knowledge in Biological Anthropology and hands-on experience through academic projects and lab work. Highly adaptable and a fast learner, with strong teamwork and customer service skills developed in a fast-paced environment. Eager to learn new skills and explore diverse fields. Prepared to begin my career and make meaningful contributions with dedication and drive.
Overview
3
3
years of professional experience
Work History
Team Member
Whole Foods Market
06.2022 - Current
- Developed strong customer service and product knowledge skills to enhance individual and team performance.
- Gained recognition for delivering excellent customer service through active listening, empathetic communication, and timely resolution of concerns.
- Assisted in the onboarding of new team members by providing guidance, support, and training resources to ensure a smooth transition into the work environment.
- Participated in community events, strengthening store's local engagement and reputation.
Undergraduate Lab Assistant
Amy Non's Lab - UCSD
01.2023 - 01.2024
- Maintained safe, tidy and organized laboratory environment for accurate test results.
- Managed inventory of lab supplies, ensuring proper stock levels for uninterrupted research activities.
- Actively sought opportunities for professional development by attending conferences, workshops, or webinars relevant to the field.
Education
Biological Anthropology
University of California, San Diego
La Jolla, CA03-2025
Skills
- Teamwork and collaboration
- Attention to detail
- Time management
- Dependable and responsible
- Multitasking
- Basic lab skills
Timeline
Undergraduate Lab Assistant
Amy Non's Lab - UCSD
01.2023 - 01.2024
Team Member
Whole Foods Market
06.2022 - Current
Biological Anthropology
University of California, San Diego