Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.
Worked as Asst Steward to Captain( supervisor) from 1994 to 2006, It was 4 stir Hotel with 180 Rooms with 2 Specialty Restaurant (200 covers), 1000 people accommodation banquets hall, 50 covers coffee Shop, Room Service, Bar. Experience in every places.
Worked as Asst, Restaurant Manager. It was 4 stir business Hotel situated heart of the city with 100 covers Restaurant , 500 covers Banquets hall coffee Shop bar etc.