Nandini Tyagi
Scarborough,ON
Summary
Dependable and organized Food Service Worker with solid background in food service and related positions. Works effectively within teams on timely, high-quality food preparation to drive customer satisfaction.
Overview
4
4
years of professional experience
Work History
Food & Beverage Associate
Mist Restaurant
08.2020 - 09.2021
- Maintained cleanliness and organization of store.
- Worked as part of team of 30 members to provide exceptional customer service.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods
- Served and assisted diners by carrying plates of food, taking and delivering beverages as well.
- Utilized POS system to receive and process food and beverage orders.
- Participated in store meetings and training sessions.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
Hostess
Machan Restaurant, Taj Mahal Hotel
06.2019 - 07.2020
- Greeted guests and provided information about restaurant's menu and specials.
- Coordinated with servers and kitchen staff to ensure timely service and delivery of food.
- Managed guest flow and seating arrangements to maximize restaurant efficiency.
- Maintained accurate records of reservations and table assignments.
- Assisted in taking orders and preparing bills.
Industrial Trainee
Taj Mahal Hotel
05.2017 - 10.2017
- Worked in all major Departments namely Front office, Food & Beverage, Kitchen and Housekeeping.
- Received appreciation letters from the HOD's of F&B Department and Housekeeping Department.
Education
Post Graduation Diploma - Business Administration
York University
Toronto, ON08.2023
Bachelor of Science - Hospitality And Hotel Administration
Institute of Hotel Management
Delhi, India05.2019
Skills
- Excellent communication and interpersonal skills
- Experience in food handling
- Ability to work in fast-paced environment
- Strong attention to detail and ability to multi-task
- Knowledge of point of sale (POS) systems
- Knowledge of safety and sanitation procedures
- Ability to work well in team environment
- Excellent workflow coordination
Additional Information
Availability :-
Monday - Thursday: 5 pm to Closing
Friday- Sunday: All day
Timeline
Food & Beverage Associate
Mist Restaurant
08.2020 - 09.2021
Hostess
Machan Restaurant, Taj Mahal Hotel
06.2019 - 07.2020
Industrial Trainee
Taj Mahal Hotel
05.2017 - 10.2017
Post Graduation Diploma - Business Administration
York University
Bachelor of Science - Hospitality And Hotel Administration
Institute of Hotel Management
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