Nandana Suryamsu
Saskatoon,SK
Summary
Offering excellent communication skills and knack for problem-solving in fast-paced environments. Brings adaptable mindset and strong organizational skills to quickly learn industry-specific procedures and best practices. Ready to use and develop leadership and customer service skills in Food service roles.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Copy and Print Associate
Staples
02.2025 - 03.2025
- Answered phone calls to provide prompt and courteous answers to questions and encourage customer store visits.
- Streamlined workflow for increased productivity by organizing and prioritizing print projects.
- Implemented specific client requests to customize their printed materials according to desired specifications.
- Entered customer orders in POS register system and created invoices to collect accurate payment.
Housekeeping and Laundry Attendant
Saskatoon Inn & Conference Centre
06.2024 - 11.2024
- Sanitized all kitchen surfaces, wiped down cabinets, and swept and mopped floors
- Demonstrated flexibility with scheduling, often taking on additional shifts or extending hours when needed to ensure completion of tasks.
- Contributed to a positive work environment through effective communication and teamwork among housekeeping staff.
- Assisted in the training of new staff members, sharing best practices for efficient housekeeping procedures.
Line Cook
Earls Kitchen + Bar
10.2023 - 11.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Crew Member
McDonald's
05.2022 - 06.2023
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Worked well with teammates and accepted coaching from management team.
Education
Diploma - Food And Nutrition Management
Saskatchewan Polytechnic
Saskatoon, SK05-2025
Skills
- Cost Estimation Proficiency
- Data Management Proficiency
- Optimized Order Processing
- Typography Design
- Training and mentoring
- Health and Safety Standards Knowledge
- Strategic Team Guidance
Languages
English
Native or Bilingual
Malayalam
Native or Bilingual
Hindi
Professional Working
Tamil
Professional Working
Certification
- ServSafe Food Handler's Certification
- First Aid Certification
- CPR/AED Certification
- WHMIS wallet card
- Diploma in Computer Application
- Diploma in Computer Programming
Timeline
Copy and Print Associate
Staples
02.2025 - 03.2025
Housekeeping and Laundry Attendant
Saskatoon Inn & Conference Centre
06.2024 - 11.2024
Line Cook
Earls Kitchen + Bar
10.2023 - 11.2024
Crew Member
McDonald's
05.2022 - 06.2023
Diploma - Food And Nutrition Management
Saskatchewan Polytechnic
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