Namitha Nambiar Chenicherry
Windsor,ON
Summary
Experienced professional in nutrition and food service, skilled in dietary planning, nutritional assessment, and effective communication. Proven ability to support dietary staff and manage inventory, ensuring compliance with health standards, and enhancing customer experiences.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Dietary Aide
Brouillette Manor
Windsor, ON
02.2024 - Current
- Assisted in preparing and serving meals to residents.
- Followed safety and sanitation guidelines during food handling.
- Supported dietary staff in meal planning and portioning food.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Welcomed and thanked guests to demonstrate appreciation for patronage.
- Oversaw inventory in buffet and reported replacement needs to kitchen management.
- Set tables before patients arrived to maintain meal plan productivity.
- Stocked supplies in dining areas as needed.
- Prepared and served meals according to dietary guidelines.
- Monitored expiration dates on products and disposed of any spoiled or expired foods.
- Kept records of meal service for accurate billing.
- Facilitate clear and effective communication among team members, management, and clients.
Senior Nutritionist
Twin Health
Bangalore, India
09.2020 - 09.2022
- Developed personalized nutrition plans for diverse client needs and goals.
- Educated clients on healthy eating habits and lifestyle modifications.
- Conducted thorough nutritional assessments to identify dietary deficiencies.
- Collaborated with healthcare professionals to support client health initiatives.
- Organized workshops to promote nutritional awareness within the community.
- Monitored client progress and adjusted meal plans as necessary.
- Encouraged clients and caregivers to follow recommended food guidelines for well-balanced diets by giving suggestions of various wholesome foods and meals.
Food Service Supervisor
Cloudnine
Bangalore, India
12.2019 - 07.2020
- Supervised daily food service operations and staff activities.
- Managed inventory levels and ordered supplies as needed.
- Trained new employees on food preparation and service protocols.
- Resolved customer complaints effectively to maintain satisfaction levels.
- Monitored food storage, handling, preparation and delivery to maintain health and safety standards.
- Oversaw work and guest areas to provide clean, tidy, and properly sanitized facilities according to established guidelines.
- Assisted in recruiting, interviewing, hiring, onboarding new employees when needed.
Education
Post Graduate Diploma in Nutrition Management - Health Sciences
Post Graduate Diploma in Nutrition Management
Symbiosis International University07-2020
Master of Science - Food Science And Technology
Mangalore University
Karnataka India07-2017
Bachelor of Science - Biotechnology
Bangalore University
Karnataka06-2015
Skills
- Meal preparation
- Food safety compliance
- Nutritional assessment
- Inventory management
- Dietary planning
- Customer relationship management
- Effective communication
- Provincial and CSNM standards compliance
- MS Office (Word, Excel, Outlook, PowerPoint
- Staff training and development
Certification
- Canadian Society of Nutrition Management (CSNM) - Certified, 2025
- Food Handler Certification - Ontario
- First Aid and CPR ( Valid )
Professional Highlights
- Published nutrition content writer skilled in producing engaging, evidence-driven articles that educate and inspire readers across diverse online platforms.
- Supported dietary operations in a long term care setting with 100+ residents, maintaining compliance and quality.
- Recognized for clear communication and conducted public talks for varied audiences.
Timeline
Dietary Aide
Brouillette Manor
02.2024 - Current
Senior Nutritionist
Twin Health
09.2020 - 09.2022
Food Service Supervisor
Cloudnine
12.2019 - 07.2020
Post Graduate Diploma in Nutrition Management - Health Sciences
Post Graduate Diploma in Nutrition Management
Master of Science - Food Science And Technology
Mangalore University
Bachelor of Science - Biotechnology
Bangalore University