Nahid Ahmed
Toronto,ON
Summary
Driven culinary professional with extensive experience in fast-paced kitchen environments, including roles at Fox on Wellesley and Quail Firkin and Makkah Indian Bangladeshi Cuisine. Demonstrates exceptional knife skills and food safety knowledge, coupled with a proven ability to enhance plate presentation and solve problems efficiently. Achieved a 20% reduction in food waste through innovative food processing techniques.
(AVAILABILITY):
saturday :6pm to close
sunday: 5pm to close
monday:5pm to close
Overview
3
3
years of professional experience
Work History
Fox on Wellesley
Line Cook
07.2022 - Current
Quail and Firkin
Kitchen Staff
12.2022 - 02.2024
Makkah Indian Bangaldeshi Cuisine
Kitchen Staff
12.2021 - 09.2022
Education
Bachelor of Science - Computer Science
Dalhousie University
Halifax, NSBBA - Management
Beanibazar Government College
Sylhet,BangladeshSkills
- Food processing
- Problem sloving
- Knife skills
- Food safety
- Plate presentation
Languages
English
Professional Working
Hindi
Limited Working
Bengali
Native or Bilingual
Timeline
Quail and Firkin
Kitchen Staff
12.2022 - 02.2024
Fox on Wellesley
Line Cook
07.2022 - Current
Makkah Indian Bangaldeshi Cuisine
Kitchen Staff
12.2021 - 09.2022
Bachelor of Science - Computer Science
Dalhousie University
BBA - Management
Beanibazar Government College
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