Motivated and dependable worker with experience in customer service, hospitality, manual labor, and team leadership. Skilled at maintaining high-quality standards in fast-paced environments, resolving issues professionally, and working collaboratively to meet goals. Brings strong communication skills, attention to detail, and a proven ability to adapt across industries, from food service to facility management. Committed to delivering excellent service and supporting team success in any role.
SMART ProServe - certified by AGLC on April 26, 2025.
Intermediate CPR C & AER - certified by Lifesaving Society on Aug. 13, 2024.