Mykola Pohoroliuk
Revelstoke,British Columbia
Summary
Skilled team member experienced in readying cold foods, sides and beverages. Reliable in keeping surfaces clean and sanitized for infection control. Always ready to help team members and customers. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Although I have not yet completed my formal culinary education, I possess a strong foundational understanding of cooking techniques and food preparation and cooking for my big family. My time working in various restaurant roles has provided me with a keen sense of teamwork, efficiency, and attention to detail in a fast-paced environment. I am eager to further develop my culinary skills and am passionate about pursuing a career in the kitchen.
Overview
3
3
years of professional experience
Work History
Dishwasher
Taco Club
Revelstoke, British Columbia
08.2022 - Current
- Removed garbage and trash to designated disposal areas in accordance with health regulations.
- Swept and mopped floors in the kitchen area at regular intervals throughout shift.
- Assisted in preparing salads and desserts when requested by chefs or supervisors.
- Assisted chef with food measurements, preparation and storage when necessary.
- Swept and mopped floors at end of shift to comply with sanitary regulations.
- Studied methods of coworkers, successfully learning kitchen and food service skills.
- Developed great team spirit with other personnel by pitching in and helping with task completion.
- Sanitized surfaces after each use following standard sanitation practices.
- Line-cook and prep-cook practicing in making and serving meals and pastries
School Cafeteria Worker
School Cafeteria
Revelstoke, British Columbia
02.2023 - 06.2023
- Prepared food items according to recipes and menu specifications.
- Maintained cleanliness and sanitation standards in the cafeteria kitchen and dining area.
- Followed all safety and health regulations when handling food products.
- Provided customer service to students, faculty, staff, and visitors in an efficient manner.
- Served meals following established portion guidelines for each item being served.
- Swept floors before and after meals were served as well as during slow periods throughout the day.
- Participated in ongoing training to enhance job skills and knowledge.
- Made friendly conversation with customers to provide enjoyable bar experience.
- Baked food and pastries, such as pizza, cookies, and croissants.
Kitchen Helper, Practice
Flaming
Myslovice, Poland
09.2021 - 06.2022
- Cleaned and sanitized work areas, equipment, utensils, dishes and silverware.
- Assisted cooks in preparing ingredients for meals.
- Followed all safety protocols while operating kitchen equipment including slicers, mixers and grinders.
- Prepared salads, desserts, appetizers and other cold items.
- Assisted chefs in plating dishes for presentation.
- Studied methods of coworkers, successfully learning kitchen and food service skills.
- Followed recipes and customer requests to prepare meals.
- Prepared garnishes to complement dishes on menu.
- Prepared meats, vegetables or desserts according to orders or instructions.
- Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
- Cut or sliced meat, poultry and seafood to prepare for cooking.
- Placed food trays over warmers for immediate service or stored in refrigerated storage cabinets.
Education
GED -
Revelstoke Secondary School
Revelstoke, BC06-2023
High School Diploma -
Gymnasium No.6
Vinnytsia, Ukraine 06-2021
Some College (No Degree) - Prep Cook
Vocational School
Katowice, PolandSkills
- Recipe preparation
- Recipe Adherence
- Food Safety
- Punctual and honest
- Food Preparation
- Deep Fryer Operation
- Problem-Solving
- Food Allergen Safety
- Salad preparation
- Special Requests
- Meat Cutting
- Knife Skills
- Team Coordination
- Food Safety Standards
- Recipe-based cooking
- Opening and closing duties
Languages
English
Limited
Affiliations
- Doing sports
- Cooking
- Traveling
- Play guitar
Timeline
School Cafeteria Worker
School Cafeteria
02.2023 - 06.2023
Dishwasher
Taco Club
08.2022 - Current
Kitchen Helper, Practice
Flaming
09.2021 - 06.2022
GED -
Revelstoke Secondary School
High School Diploma -
Gymnasium No.6
Some College (No Degree) - Prep Cook
Vocational School
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