Mykhailo Borodii
Langley
Summary
Adept at enhancing team efficiency and meat quality, my tenure at Britco Pork showcases exceptional attention to detail and collaboration. Mastered safety and hygiene protocols, significantly improving workplace standards. Expert in meat-cutting techniques, I also excel in training staff, ensuring high-quality product presentation and compliance with stringent sanitation regulations.
Overview
1
1
year of professional experience
Work History
Butcher
Britco Pork
10.2023 - Current
- Cut, trimmed and ground meats pork, to prepare for packaging .
- Complied with food safety, hygiene and sanitation regulations for safe food preparation.
- Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
- Adhere to safety and cleanliness standards and maintained equipment.
- Contributed to a positive work environment by maintaining a professional demeanor at all times.
- Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
- Wrapped meat produce to maintain quality, freshness and condition.
- Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
- Trained new employees on proper meat-cutting techniques and safety measures.
Education
High School Diploma -
№27
Khmelnitskiy , Ukraine06-2007
Skills
- Teamwork and collaboration
- Attention to detail
- Staff training
- Performance improvement
- Analytical thinking
Timeline
Butcher
Britco Pork
10.2023 - Current
High School Diploma -
№27
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