Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Yang Yang

Longueuil,QC

Summary

Orderly committed to maintaining clean and organized work areas for food prep and storage. Provides active support to cooks by sanitizing equipment and tools, monitoring food portions and filling containers for take-out requests. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position.

Overview

7
7
years of professional experience

Work History

Chef Assistant

Notre Grace Du Beuf
07.2022 - 11.2024
  • Cleaned and maintained work areas, equipment and utensils.
  • Maintained cleanliness and order of kitchen prep areas and appliances as well as convenient organization of ingredients.
  • Pushed, pulled and transported large loads and objects.
  • Lifted and carried heavy materials.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.

Grocery Stocker

Futai
10.2017 - 03.2018


  • Tracked production and quality control systems to proactively identify deficiencies.
  • Completed regular cycle counts and inventory audits.

Education

Bachelor of Arts - Ceramics

Hunan University of Arts
Yiyang Hunan China
05.2013

Skills

  • Food spoilage prevention
  • Sweeping and Mopping
  • Meat and Poultry Slicing
  • Cleaning and sanitizing
  • Kitchen Equipment Operation

Languages

English
Elementary
Chinese (Mandarin)
Native or Bilingual

Timeline

Chef Assistant

Notre Grace Du Beuf
07.2022 - 11.2024

Grocery Stocker

Futai
10.2017 - 03.2018

Bachelor of Arts - Ceramics

Hunan University of Arts
Yang Yang