Dynamic professional exhibiting strong work ethic and integrity, experienced as Cross Trained Cashier and Cook at A&W. Demonstrated expertise in customer service and time management, consistently elevating customer satisfaction. Acknowledged for patience and empathy, fostering positive team dynamics and operational efficiency.
Food safe
Monday = 5am -5 pm
Tuesday = 5am-5pm
Wednesday =5am-5pm
Thursday =5am-5pm
Friday=5am-5pm
Saturday =5am-5pm
Available any 2 days from Monday to Saturday