Musharrif Yaya
Brampton,ON
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals along with experience in the front and backhouse.
Overview
2
2
years of professional experience
Work History
Food and Beverage Line Cook/associate
Aswaty Srikantha
04.2022 - 01.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Plated and presented all dishes to match established restaurant standards.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Worked varied hours to meet seasonal and business needs.
- Greeted customers entering store and responded promptly to customer needs.
Education
No Degree -
Cardinal Ambrozic Catholic Secondary School
Brampton, ON06.2024
Skills
- Ingredient Preparation
- Kitchen Operations
- Food Safety
- Meal preparations
- Cleaning and Organization
- Team Coordination
- Professional Attitude
- Food Presentation
Timeline
Food and Beverage Line Cook/associate
Aswaty Srikantha
04.2022 - 01.2024
No Degree -
Cardinal Ambrozic Catholic Secondary School
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