Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Muinat Tinuola Aremu

Moncton,NB

Summary

Dynamic and results-driven professional with a proven track record at Captain Cook, delivering exceptional customer service and enhancing team collaboration. Skilled in upselling techniques and conflict resolution, I contributed to a significant increase in customer satisfaction and repeat business, showcasing my commitment to excellence in the food and beverage industry.

Overview

4
4
years of professional experience

Work History

Kitchen Assistant(Volunteer)

Harvest Atlantic House
Moncton, NB
05.2025 - Current
  • Ensuring proper storage of ingredients to maintain freshness and reduce waste.
  • Maintaining strict compliance with food safety regulations, ensuring high-quality meals for the residents
  • Tasking with removal of garbage and refuse, mopping and sweeping floors and washing walls.
  • Streamlined dishwashing processes, enabling a faster turnaround time for serving customers.
  • Chopping vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Labelling and storing all food items correctly and checked expiration dates routinely.
  • Serving of meals to the residents.

Restaurant Food Server

Captain Cook
Nigeria
01.2024 - 04.2025
  • Collaborated with kitchen staff to ensure prompt delivery of food items, maintaining optimal food quality.
  • Maintained a clean and organized dining area, ensuring a welcoming atmosphere for guests.
  • Streamlined order-taking process by quickly entering orders into POS system, reducing wait times for customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.

Sales Associate

Ostrich Food and Bakery
Nigeria
01.2021 - 12.2023
  • Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
  • Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
  • Built relationships with customers to encourage repeat business.
  • Managed returns, exchanges and refunds in accordance with store policy.

Education

Master Of Management - Management Study

Crandall University
Moncton, NB

Bachelor Of Science - Chemistry

Usmanu Danfodiyo University
Sokoto, Nigeria
08.2007

Skills

  • Customer Service
  • Food Safety
  • Order Accuracy
  • Conflict Resolution
      • Upselling Techniques
      • Team Collaboration
      • Time Management
      • Point of Sale (POS) Systems

    Accomplishments

    • Awarded 'Employee of the Month' three times for outstanding performance.
    • Successfully managed the busiest shifts with high efficiency and customer satisfaction.

    Timeline

    Kitchen Assistant(Volunteer)

    Harvest Atlantic House
    05.2025 - Current

    Restaurant Food Server

    Captain Cook
    01.2024 - 04.2025

    Sales Associate

    Ostrich Food and Bakery
    01.2021 - 12.2023

    Master Of Management - Management Study

    Crandall University

    Bachelor Of Science - Chemistry

    Usmanu Danfodiyo University
    Muinat Tinuola Aremu