Pizza Maker
Abdul Sami
Brampton, ON
03.2025 - Current
- Prepared pizza dough and sauce following established recipes.
- Cut toppings including pepperoni, mushrooms, and onions into uniform pieces.
- Collaborated with team to ensure timely service of menu items.
- Scheduled equipment usage and activities as per daily menus and manager directives.
- Mixed ingredients for batter and dough to achieve desired consistency.
- Adhered to specific methods for food preparation and portion control.
- Cleaned and sanitized kitchen surfaces and equipment to maintain hygiene standards.
