Motivated and customer-focused team member with 1.5+ years of experience in fast-paced food service environments. Proven ability to deliver exceptional guest service, operate point-of-sale systems efficiently, and maintain cleanliness and safety standards. Eager to expand skills across diverse industries, with a long-term goal of entrepreneurship. Adaptable, dependable, and driven to continuously improve work performance and team collaboration. Previous experiences includes personal labor and services to charity organizations, food pantry outreaches and church organizations, to name a few.