Summary
Overview
Work History
Education
Skills
Timeline
Generic

Morgan McNeil

Southey,SK

Summary

With a proven track record at Liv Fresh Catering, I excel in cooking and customer service, significantly reducing food waste while maintaining high safety and cleanliness standards. Skilled in managing peak-hour pressures and special dietary requests, I ensure customer satisfaction and operational efficiency.


My experience also includes safe passenger transport under challenging conditions, highlighting my adaptability and commitment to safety.

Overview

13
13
years of professional experience

Work History

Cook

Liv Fresh Catering
07.2017 - 06.2024
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Communicated closely with servers to fully understand special orders for customers.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Contributed to positive guest experiences by accommodating special dietary needs and requests.
  • Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
  • Maintained food safety and sanitation standards.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Bus Driver

Prairie Valley School Division
05.2011 - 06.2021
  • Kept bus interiors clean and tidy to provide comfortable passenger environments.
  • Completed pre- and post-trip bus inspections for safe passenger transportation.
  • Maintained a clean and sanitary bus interior by regularly inspecting for cleanliness, removing trash, and reporting necessary repairs to management.
  • Operated bus and navigation equipment in alignment with company safety, DOT, and local traffic standards and regulations.
  • Transported passengers safely along prescribed routes according to tight schedules.
  • Acted calmly, productively and professionally under pressure for helpful emergency response.
  • Navigated challenging weather conditions safely while keeping passengers informed of potential delays due to hazardous road situations.
  • Kept accurate records of daily logs, incident reports, maintenance checklists, and fuel consumption data for company reference.
  • Maintained open communication lines with dispatchers to report any delays, accidents or emergencies encountered while on the road.

Education

GED -

Carlton Trail College
Southey, SK
01-2005

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Food presentation
  • Weather condition driving
  • Pre-trip inspections
  • Safety-focused
  • Defensive driving
  • Vehicle inspections
  • First aid
  • Impeccable driving record

Timeline

Cook

Liv Fresh Catering
07.2017 - 06.2024

Bus Driver

Prairie Valley School Division
05.2011 - 06.2021

GED -

Carlton Trail College
Morgan McNeil