Summary
Overview
Work History
Education
Skills
Languages
Certification
Reference
Timeline
Generic

Money Batta

Niagara Falls,ON

Summary

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Line Cook

IHOP
03.2023 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.

Line Cook

Niagara Distillery
07.2022 - 08.2023

Education

Associate of Arts - University Arts And Sciences - General Arts And Sciences

Niagara College
Niagara-on-the-Lake, ON
06.2023

Skills

  • Food Spoilage Prevention
  • Team Oriented
  • Cutting Techniques
  • Recipe Creation
  • Kitchen Sanitization

Languages

English
Full Professional

Certification

Smart Serve, Niagara Ambassador.

Reference

Blaine Terryberry, Kitchen Manager at Niagara Distillery, contact no. 2899298445

Timeline

Line Cook

IHOP
03.2023 - Current

Line Cook

Niagara Distillery
07.2022 - 08.2023

Associate of Arts - University Arts And Sciences - General Arts And Sciences

Niagara College

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Money Batta