Mohit Sharma

• Assisted in food preparation, including chopping vegetables, marinating meats, and assembling ingredients for daily menus.
• Helped in inventory management, ensuring that stock levels were maintained and minimizing waste.
• Collaborated with the kitchen team to meet customer orders during peak times, ensuring timely and quality service.

Prepared and cooked food items following KFC's established recipes and quality standards.

Ensured food safety and cleanliness by maintaining sanitation standards and following health regulations.

Operated kitchen equipment including fryers, grills, ovens, and slicers, ensuring safety and proper functionality.