Dedicated and detail-oriented Food Quality Assurance Technician with a Bachelor's degree in Science and a postgraduate certificate in Food Safety and Quality Assurance Management. Possesses a solid foundation in quality control methodologies, food safety standards, and diverse technical skills. Seeking an opportunity to contribute my skills and passion for ensuring the highest standards of food quality and safety in a dynamic and growth-oriented organization. Successful at strengthening quality controls and systematically updating production to meet dynamic industry and regulatory conditions. Knowledgeable about maintaining records, updating logs and organizing workloads to maximize efficiency and accuracy. Highly productive, proactive and exacting in upholding requirements.
Basic WHMIS Training - September 2022 to Present
Working Together: The Ontario Human Rights Code - September 2022 to Present
Worker Health and Safety Awareness in 4 Steps - September 2022 to Present