Summary
Overview
Work History
Education
Profile
Awards
Timeline
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Mohammad Shaikh Hassany

Waterloo,ON

Summary

Forward-thinking professional offering more than 2 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven multiple skills. High-performing Chef offering 2 years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.

Overview

7
7
years of professional experience

Work History

Chef / Cook

Wilfs (on campus restaurant)
08.2022 - Current
  • Kitchen crew member with the cooking experience in all sections, on the grill (Burgers, Quesadillas, Grill cheese, Philly cheese steak and etc) and Fryers (basket of fries and wings, fish taco, tenders and etc) and salads ( nachos, salads, spin dip and etc).
  • Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
  • Streamlined kitchen operations for increased efficiency through effective staff management and delegation.

Private Personal Trainer

09.2022 - 12.2023
  • Instructs, leads, and motivates individuals or groups through exercising activities or lifestyle programs
  • Help individuals to reach their dream body goals with specializing various activities including, cardiovascular exercises, strength training, aerobics, and lifestyle transition programs plus helpful science based nutrition advices.

Chef / cook

Prohibition Warehouse
05.2023 - 08.2023
  • Kitchen crew member with the cooking experience in all sections and making diverse types of foods including wraps, wings, burgers, pizza, Nachos etc
  • Performing professional cooking by time management, teamwork and service punctuality.

Cook

POPOYES Louisiana Kitchen
07.2022 - 09.2022
  • Cooking Louisiana style fried chicken baskets and sandwiches, fries , onion rings, pies and etc
  • Been the only kitchen worker for most of the time on my shifts and handled the amount of cooking in the short amount of time.

Marketing / Sales Expert

Mahyaz Engineering (Karaj, Iran)
04.2019 - 05.2021
  • Coordinate lab equipment plus other engineering equipment work orders by directing a team of 30+ on order specifications including quantity, timing, and customization, resulting in smooth delivery of high-quality equipment and a high client satisfaction rate
  • The Mahyaz company designed and customize beakers, pipes, structures and other equipment that can be made in lab or a factory
  • The way of being sales expert was mostly business to business by reaching out (calling, email) the office and ask me about the prices, upselling, quantity provided or other product information and I would make sure to guide them to their desire orders with answering questions, recommendations, make deals and discounts for a certain amount of order
  • Then start to talk with workers regarding orders and making sure that we can make customers satisfied with our services and products
  • If there was any problem even not related to us (bad shipment of products) I would start problem solving by deescalation, free or reduced to replace products that broke in shipment depends on the quantity ordered and the customer liability and other customer services included in the company rules.

ESL Teacher

Safir Organization(Tehran, Iran)
01.2019 - 03.2019
  • Using the wide knowledge of English language (having an IELTS degree) to teach basic vocabularies, grammar and skills to the youth English learners recently start to learn it to more advance levels
  • Patiently answer to the class questions, misconceptions and teach them based on new methods that worked for myself as a former English learner.

Assistant Seller

Jean West (Tehran, Iran)
01.2017 - 01.2018
  • Start making sense of Communication with clients who are buying good quality outfits from Jean West store inside a posh shopping center named Hyper me
  • Being able to make good offers to them and find good deals and discounts and represent our best new season collection to the customers
  • Also always being active and responsible for this job was always my main goal
  • Make good first impressions based on the customers different tastes and behaviors

Education

Bachelor of Computer Science -

Wilfrid Laurier University
01.2026

Experimental Sciences Diploma -

Homa High School
01.2017

Profile

Experienced in performing business to business sales by negotiating relationships between multiple parties to meet all parties needs, Use expert product knowledge to provide excellent brand reputation on front-line and engage customers by asking questions to determine needs and provide customized service, 

. certifications: Personal training certificate, smart serve card, kitchen safety course, C++, Photo Editor, Python, Wordpress, 

. Languages: Farsi/Persian (Fluent), English (Advanced), Arabic (Basic)

Awards

  • 3rd place for Merat National Exams (2009)
  • 1st place from Tehran Inter-School Championship (2012)
  • 1st place from Tehran Inter-School Championship (2016)
  • 1st place swimmer of the province (2014)

Timeline

Chef / cook

Prohibition Warehouse
05.2023 - 08.2023

Private Personal Trainer

09.2022 - 12.2023

Chef / Cook

Wilfs (on campus restaurant)
08.2022 - Current

Cook

POPOYES Louisiana Kitchen
07.2022 - 09.2022

Marketing / Sales Expert

Mahyaz Engineering (Karaj, Iran)
04.2019 - 05.2021

ESL Teacher

Safir Organization(Tehran, Iran)
01.2019 - 03.2019

Assistant Seller

Jean West (Tehran, Iran)
01.2017 - 01.2018

Bachelor of Computer Science -

Wilfrid Laurier University

Experimental Sciences Diploma -

Homa High School

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Mohammad Shaikh Hassany