Focused on optimizing procedures and service quality food service crews. Skilled in organizing, delegating, and overseeing tasks with a hands-on management style. Energetic waiter with 6 years of experience offering quality food services. Team leader focused on coaching staff and solving problems involving kitchen efficiency, inventory, and customer satisfaction. Effectively manage personnel and business operations to handle demanding customer needs while maximizing customer service standards. Trained in preparing and handling food, organizing inventory, and optimizing customer relations. Diplomatic in addressing customer concerns and resolving issues. Background includes inventory management, sales leadership, and recordkeeping. Organized and forward-thinking food service professional with a flexible and motivational management style. Attentive waiter with excellent interpersonal skills, experience in serving food and beverages. Proficient in customer service and kitchen equipment operations. Highly focused with excellent work ethic.
completing tasks with accuracy and efficiency.