Mmakhi Mlotshwa
Victoria,BC
Summary
Experienced cocktail bartender with a passion for mixology and a strong knowledge of various classic cocktails. Proficient in multitasking, and working efficiently in fast paced environments.
Overview
2
2
years of professional experience
Work History
Mixologist
Jungle Bird
12.2021 - 11.2022
- Received cash, made change and issued receipts.
- Input orders into system at point of sale and created guest checks.
- Stored supplies according to bar policies and health code requirements.
- Prepared classic, modern and unique cocktails for each customer.
Cocktail bartender
Flamingos’ Tiki
09.2021 - 12.2021
- Mixology: Creating a variety of rum based cocktails and classics, moreover understanding flavor profiles, selecting appropriate ingredients and ensuring consistency
- Rum knowledge: I have a thorough understanding of various rum brands, origins, production methods, and aging processes
- Making cocktail syrups and garnishes
- Bar closing/opening
- Bar maintenance and cleanliness: maintaining cleanliness and organization
- Stocking the bar and adhering to health and safety guidelines.
Bartender Supervisor
Saltwater
01.2021 - 09.2021
- Social club Byron Bay
- Staff supervision and Training
- Quality control: maintaining high standards of drink presentation and customer service
- Acting as a point of contact for customers: Handling customer complaints or difficult situations
- Bar operations: oversee smooth running of bar area, ensuring all necessary supplies are stocked
- Menu development and specials: collaborating with management and bartenders to create and update drinks menus, including seasonal specials
- Taking stock inventories and monitoring usage to ensure no products are going to waste
- RSA marshal: Ensure that bartenders are checking the age of customers
- Furthermore, checking for signs of intoxication and preventing problems before they escalate
Cocktail Bartender
Boatshed
07.2020 - 12.2020
- Mixology and drink preparation
- Menu knowledge and recommendations: providing suggestions and recommendations to guests bases on their preferences, pairing wines and cocktails with seafood dishes
- Bar setup and maintenance: Setting up the bar station before service begins, ensuring all ingredients, glassware, and utensils are stocked and ready
- Keeping the bar clean and organized throughout the shift
- Adherence to safety and hygiene standards
Education
Bishop Luffa Sixth Form
Chichester06.2018
Skills
- -Curating creative cocktail menus
- -Providing unforgettable guest experiences
- -Great team player
- -Self-motivated worker
Timeline
Mixologist
Jungle Bird
12.2021 - 11.2022
Cocktail bartender
Flamingos’ Tiki
09.2021 - 12.2021
Bartender Supervisor
Saltwater
01.2021 - 09.2021
Cocktail Bartender
Boatshed
07.2020 - 12.2020
Bishop Luffa Sixth Form
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