Mélodie Kegle-Allaire

- Would make pizza from scratch and I would cook them as well.

- Monitored and maintained clean working areas and cooking surfaces.

- Handled cash register operations by applying coupons, giving customer totals, and processing cash and credit card payments.

- Interacted with team members to optimize workflow during the rush hours.

- Excellent with customer service by meeting the special requests.

- If needed I would also do dishwashing by hand since we do not own a dishwashing machine.

- Participated in training new staff on pizza-making techniques and kitchen protocols as well as training reception.

- Prepared raw materials for cooking by cutting vegetables and preparing dough.