Competent Crew Member ready to take on demanding workload to achieve objectives. Experienced in organizing supplies and equipment for efficient use. Team player with drive to reach organizational goals.
Customer Relations
Point of sale operation
Stocking and Replenishment
Telephone Etiquette
Patient Relations
Kitchen Management
Equipment monitoring
Monday - Full Day
Tuesday - Full Day
Wednesday - 12:00 PM TO 4:00 PM
Thursday - Full Day
Friday - 12:00 PM TO 12:00 AM
Saturday - Full Day
Sunday - Full Day